Conversation Worthy Wines

Wines not only carry a significant story or impact in the region or country of origin, but we can draw a line from that point and link it with the past that contributes to our theme and storytelling.

Select a Country to Explore its Relationship with Wine

Telling the Story of Winemaking

Wine’s origins trace back over 7,000 years to ancient Persia, Armenia, and Lebanon, where early civilizations first cultivated wild grapevines and began fermenting grapes for ceremonial and daily use. In Greece, wine evolved into a cornerstone of social and philosophical life, celebrated in symposiums and tied to the cult of Dionysus. The Greeks passed their viticultural knowledge to the Romans, who expanded wine production across their empire, particularly in Italy and into Gaul (modern-day France). There, the Roman innovations in viticulture, storage, and trade laid the foundations for the renowned wine cultures of France and Italy that dominate the global scene today.

Our wines are sourced from these historically relevant areas . Beginning in Armenia, Lebanon, and Greece, the methods of ancient winemaking were spread to France and Italy where they prospered to become the vast markets that they are today.

Showing the Story of Winemaking

Also Carried by Symposium Wine Co:

Greece

Greece is among the first wine-producing nations in Europe and one of the oldest wine-producing locations in the entire globe. Greek wine was produced as early as 6,500 years ago, according to archaeological findings. Greek wine had a particularly elevated level of prestige in Italy under the Roman Empire. Greece has several distinct grape varietals, some of which are Agiorgitiko, Assyrtiko, Liatiko, and Limnio.

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France

French wine can trace its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times. Two major wine regions in France are Bordeaux and Burgundy. There are many more wine-producing regions, including Rhone Valley, Beaujolais, Languedoc-Roussillon, and the Loire Valley.

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Italy

Italy is home to some of the most diverse and scenic landscapes on earth. Italy has over 20 different wine-growing regions; most of which fall into one of three basic categories: Northern, Central, and Southern Italy. Three of the major wine regions are Veneto, Tuscany, and Piedmont. Sangiovese is the most widely planted grape variety.

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Cyrpus

Cyprus is the third-largest island in the Mediterranean. Winemaking culture has always been present on the island. As a result of archaeological discoveries, it has been proven that winemaking has occurred as far back as the Bronze Age (2500-2000 BC). In the Middle Ages, Cypriot wine production reached its peak, before declining with the arrival of the Ottoman Empire. Mavro is the most widely planted grape variety.

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Lebanon

Lebanon is a country in Western Asia. Lebanon is among the oldest sites of wine production in the world, dating back 7,000 years to biblical times. Two major wine regions in Lebanon are Bekaa Valley and Batroun. Lebanon is known for Cabernet Sauvignon, Merlot, and Rhone varietals such as Cinsaut, Carignan, and Grenache.

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Armenia

Armenia is one of the world’s oldest wine-producing countries, with evidence of winemaking dating back over 6,100 years, including the discovery winery considered the oldest known winery inside a cave near the village of Areni. Armenia’s high-altitude vineyards and volcanic soil contribute to the distinct character of its wines. Indigenous grape varieties like Areni and Voskehat are widely used, producing elegant reds and crisp, aromatic whites.

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Iran

Ancient Persian texts and archaeological findings, including wine jars discovered at sites like Hajji Firuz Tepe, attest to Iran’s early mastery of winemaking. The country’s diverse climates and mountainous terrain once supported a thriving wine culture. Indigenous grape varieties were used to produce wines enjoyed by royalty and commoners alike, especially during the Achaemenid and Sassanian empires. The country’s legacy remains a cornerstone in the global history of wine.

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